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Easy toolbox for a green, wholesome and unprocessed kitchen


For those who prefer La vie en vert...
As you know, there are many reasons that lead us toward healthier eating habits. These may be related to health, ecology, or philosophical beliefs.
However, the solutions all tend to point in the same direction: increasing the share of vegetables on our plates, while reducing animal proteins and processed foods. Eating greener is, therefore, an excellent way to take care of your body, your mind, and the planet.
It may sound simple, but a lack of time, inspiration, or organization often makes us postpone the change… until later.
Through online sessions, recipes, and practical tools, I help you build a plate where vegetables take center stage, and guide you toward new habits. Veggie, flexy, cosy — it’s up to you to choose your shade of green as we shift together toward a more plant-based, delicious, and (I hope) deeply satisfying way of eating.


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